Fusion Noir Blend

This blend reveals a delightful array of tasting notes. You’ll first encounter the mild sweetness of red fruits and toffee, followed by hints of cocoa and dried apples from our medium-roast Colombian beans. Next, the African blend adds complexity with notes of caramel, chocolate, and a soft floral finish, creating a rich and multi-layered flavor profile. Finally, the dark Italian roast brings depth and intensity, with deep and heavy coffee flavors that linger on the palate.

This blend offers a balance of flavors from different regions and roast levels, resulting in a complex and enjoyable cup of coffee. The Colombian beans provide a smooth and mild base, while the African blend adds depth and complexity with its diverse flavor profile. The dark Italian roast brings boldness and richness to the blend, creating a well-rounded and satisfying coffee experience. With its harmonious combination of tasting notes and carefully selected beans, this blend is sure to please even the most discerning coffee enthusiasts.

Detailed Description:

Our Colombian beans, sourced from the Antioquia and Caldas Mountain regions, form the heart of this blend. Grown in tropical climates with volcanic soil, these beans offer a smooth and medium-bodied coffee with subtle notes of toffee, cocoa, and dried apples. Next, our African blend contributes a diverse range of flavors, including hints of toffee, caramel, chocolate, and red fruits, sourced from the finest coffee-growing regions in Africa. Lastly, our Italian roast adds a bold and intense character, with deep, heavy coffee flavors that complement and enhance the overall profile of the blend.